
Crispy Florida Alligator Ribs with BBQ Sauce
Ingredients (6)
- 2 pounds Florida alligator ribs, separated into individual riblets
- 3 cups all-purpose flour
- 1/2 cup cornstarch
- 2 tablespoons seafood seasoning, plus more for sprinkling
- 1 1/2 cups BBQ sauce (your favorite)
- Sea salt and fresh ground pepper, to taste
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Directions
Learn how to make this recipe at Fresh From Florida®