Veggie Stuffed Florida Mushrooms

Fresh From Florida®
Serves: 12 Save

Ingredients (9)

  • 24 medium-sized Florida mushroom caps, rinsed and stems removed
  • 1 cup Florida zucchini, finely diced
  • 1/2 cup Florida onion, finely diced
  • 1/2 cup radish, finely chopped
  • 1/2 cup bread crumbs
  • 1/2 cup fresh basil leaves, chopped
  • 3 tablespoons Parmesan cheese
  • 1 egg
  • 1 teaspoon freshly ground pepper

Directions

Learn how to make this recipe at Fresh From Florida®

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