Florida Tomato Linguine Saute
Ingredients (8)
- 2 pounds ripe Florida tomatoes
- 1 pound whole-wheat linguine (or your favorite pasta)
- 3 cloves garlic, minced
- 1/2 bunch fresh basil, hand torn (or 1 tablespoon dried)
- 1/2 cup olive oil
- 1 lemon, zested and juiced
- Freshly grated parmesan cheese
- Sea salt and fresh ground pepper, to taste
Directions
Learn how to make this recipe at Fresh From Florida®
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