Florida Hasselback Potatoes with Garlic and Herbs

Serves: 4 Save

Ingredients (5)

  • 4 medium to large size Florida potatoes
  • 3 tablespoons olive oil
  • 1 tablespoon fresh garlic, chopped fine
  • 2 tablespoons fresh herbs (rosemary, thyme)
  • Sea salt and fresh ground pepper, to taste


Learn how to make this recipe at Fresh From Florida®

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