Peach, Pear, and Plum Jam Recipe

Serves: 48 Save

Ingredients (5)

  • 2 pounds yellow peaches, peeled, pitted, and cut into 1-inch pieces
  • 2 pounds plums, pitted and cut into 1-inch pieces
  • 1 pound pears, peeled, pitted, and cut into 1-inch pieces
  • 5 cups (990g) sugar
  • Finely grated zest and juice of 2 lemons

Directions

Learn how to make this recipe at Simply Recipes

Smoky Cranberry Mezcal Madras

Ingredients (5)

  • 1.5 oz. Casamigos Mezcal
  • 1 oz. Orange Liqueur
  • 0.5 oz. Lime Juice
  • 1 oz. Cranberry Juice
  • Sugared Cranberry Garnish

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