Sushi Rice Recipe
Ingredients (6)
- 2 cups short-grain rice, sometimes labeled sushi rice
- 2 cups cold water
- 1 (5-inch) piece kombu, optional but recommended
- 1/2 cup unseasoned rice vinegar
- 3 tablespoons sugar
- 1 1/2 teaspoons kosher salt
Directions
Learn how to make this recipe at Simply Recipes
Ingredients (5)
- 1.5 oz. The Singleton of Glendullan 12 Year Old Single Malt Scotch Whisky
- .5 oz. Rhubarb Liqueur
- .5 oz. Lemon Juice
- .5 oz. Monin Sugar Syrup
- <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>
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