Salsa de peras asadas

Serves: 6 Save

Ingredients (5)

  • 1 tbsp of lemon juice
  • 3 (about 1 1/2 lbs total) of large ripe pears (sin corazón y cortadas en trozos de 1 pulgada)
  • 1 tbsp of honey or 2 packets artificial sweetener
  • 1/3 cup of chopped walnuts (tostadas)
  • 2 tsp of butter (derretida)

Directions

Learn how to make this recipe at American Diabetes Association

French 75

The epitome of elegance in a cocktail glass - Francés 75. An effervescent delight blends the botanicals of gin with lemon, balanced beautifully by a dash of sugar syrup and a generous topping of champagne, adding a sparkling sophistication.

Ingredients (6)

  • 1 oz. Tanqueray No. TEN Gin
  • 0.75 oz. Lemon Juice
  • 0.5 oz. Simple Syrup
  • 2 oz. Brut Champagne
  • Lemon Twist Garnish
  • <i>*Approximate serving size is 1.4 servings. Please enjoy responsibly. </i>

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!