Estofado de frijoles rojos

Ingredients (10)

• 2 clove of garlic (picado)
• 1 of onion (finamente picada)
• 1/4 cup of chopped cilantro
• 1 (15.5-oz) can of no-salt-added red kidney beans (enjuagadas y escurridas)
• 1/4 tsp of black pepper
• 1 tbsp of olive oil
• 1 cup (about 7 oz) of peeled, cubed pumpkin or butterut squash
• 1 1/2 cup of unsalted chicken broth
• 1/4 cup of no-salt-added tomato sauce
• 1/4 tsp of salt