Zucchini Lasagna

Serves: 8 Save

Ingredients (15)

  • 2 medium zucchini, thinly sliced lengthwise into ⅛ inch strips.
  • 2 tablespoons all purpose flour
  • 2 cups shredded mozzarella cheese
  • 11/2 pounds ground beef
  • 1 small yellow onion, diced
  • 3 cloves garlic, minced
  • 10 ounces cottage cheese, or ricotta cheese
  • 2 large eggs
  • 3 tablespoons grated parmesan cheese
  • 1 can (28 ounces) crushed tomatoes, divided
  • 2 tablespoons olive oil
  • 1 teaspoon dry oregano
  • 1 teaspoon chili flakes
  • Salt and pepper
  • 1/2 cup fresh basil, for garnish

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Easy Weeknight Recipes