
Zucchini Lasagna
Ingredients (15)
- 2 medium zucchini, thinly sliced lengthwise into ⅛ inch strips.
- 2 tablespoons all purpose flour
- 2 cups shredded mozzarella cheese
- 11/2 pounds ground beef
- 1 small yellow onion, diced
- 3 cloves garlic, minced
- 10 ounces cottage cheese, or ricotta cheese
- 2 large eggs
- 3 tablespoons grated parmesan cheese
- 1 can (28 ounces) crushed tomatoes, divided
- 2 tablespoons olive oil
- 1 teaspoon dry oregano
- 1 teaspoon chili flakes
- Salt and pepper
- 1/2 cup fresh basil, for garnish
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Easy Weeknight Recipes