Pickled Red Onions

Serves: 1 Save

Ingredients (6)

  • 1/2 Cup Apple Cider Vinegar plus 2 Tablespoons
  • 2 Tablespoons Red Wine Vinegar
  • 1 Tablespoon Sugar
  • 1 1/2 teaspoon Kosher Salt
  • 3/4 Cup Warm Water
  • 1 Red Onion thinly sliced

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Oh Sweet Basil