Ranch Oyster Crackers Recipe

The Spruce Eats
Serves: 16 Save

Ingredients (5)

  • 3/4 cup vegetable oil
  • 1 (1-ounce) packet dry ranch seasoning (3 tablespoons)
  • 1 1/2 tablespoons finely chopped fresh chopped dill or 2 teaspoons dried dill
  • 1/2 teaspoon garlic powder, optional
  • 18 ounces (about 8 cups) oyster crackers

Directions

Learn how to make this recipe at The Spruce Eats

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