Peas and Carrots Recipe

Serves: 4 Save

Ingredients (7)

  • 1 tablespoon olive oil
  • 3 large carrots sliced 1/4 inch thick
  • 1/2 medium onion minced
  • 1/2 teaspoon EACH: salt and pepper
  • 2 cups frozen peas thawed
  • 1 tablespoon butter
  • 1 tablespoon minced fresh dill

Directions

Learn how to make this recipe at The Endless Meal