Prime Rib Sandwich
Ingredients (17)
- 1 Tablespoon olive oil or butter
- 8 oz. sliced mushrooms
- 1 large garlic clove, minced
- Kosher salt, to taste
- 4 Tablespoons beef drippings or butter
- 1 1/2 Tablespoons flour
- 2 cups beef broth
- 1 Tablespoon Worcestershire
- 1/2 Tablespoon soy sauce
- Salt and pepper, to taste
- 2 bolilo, ciabatta, or French sandwich rolls
- 3 Tablespoons salted butter, at room temperature
- 2 large cloves garlic, minced
- 8-10 oz thin sliced leftover prime rib
- 4 slices white American cheese
- Sauteed mushrooms, from above
- 1/4 cup sliced sweet and hot peppers
Directions
Learn how to make this recipe at NeighborFood
Welcoming the Whisky Sour cocktail: a smooth yet tangy, bold yet refreshing classic cocktail. Finished off with a dash of egg white for a velvety texture it provides a special experience.
Ingredients (8)
- 2 oz. Bulleit bourbon
- 0.75 oz. Lemon juice
- 0.75 oz. Simple syrup
- 2 Dash Angostura
- 0.75 oz. Egg White
- Lemon Zest Discard
- Lemon Slice and Maraschino Cherry to garnish
- Ice