Easy Shrimp Ceviche

Serves: 6 Save

Ingredients (8)

  • 1 pound (450g) large or extra large shrimp, peeled and deveined
  • 3/4 cup (177ml) freshly squeezed lime juice, 6 to 7 limes
  • 1/4 cup (60ml) freshly squeezed lemon juice, 1 to 2 lemons
  • 1/4 medium red onion, finely minced
  • 1 cup diced cucumber
  • 2 chile peppers like Fresno, serrano, or jalapeño, deseeded and minced
  • 2 tablespoons chopped cilantro
  • 1 medium avocado, diced

Directions

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