Fluffy Buckwheat Pancakes
Ingredients (10)
- 1 cup (120g) buckwheat flour
- 1/2 cup (65g) all-purpose flour or gluten-free all-purpose flour blend
- 1 1/4 cups (295ml) milk, dairy or non-dairy
- 2 tablespoons fresh lemon juice or white vinegar
- 4 tablespoons (56g) unsalted butter, melted, plus more for skillet
- 1 tablespoon sugar
- 3/4 teaspoon baking soda
- 1/2 teaspoon fine sea salt
- 1 large egg
- 1 teaspoon vanilla extract
Directions
Learn how to make this recipe at Inspired Taste
The epitome of elegance in a cocktail glass - Francés 75. An effervescent delight blends the botanicals of gin with lemon, balanced beautifully by a dash of sugar syrup and a generous topping of champagne, adding a sparkling sophistication.
Ingredients (6)
- 1 oz. Tanqueray No. TEN Gin
- 0.75 oz. Lemon Juice
- 0.5 oz. Simple Syrup
- 2 oz. Brut Champagne
- Lemon Twist Garnish
- <i>*Approximate serving size is 1.4 servings. Please enjoy responsibly. </i>
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!