Creamy Apple Salad with Celery and Fennel

Name: Creamy Apple Salad with Celery and Fennel
Yield: 4 servings
Ingredients: Apple; Celery Stalk; Fennel Bulb; Scallion; Chive; Chopped Dill; Pecans; Chopped Hazelnuts; Chopped Walnuts; Dijon Mustard; Apple Cider Vinegar; Honey; Extra Virgin Olive Oil; Crème Fraiche; Sour Cream; Salt; Freshly Ground Black Pepper

Inspired Taste

Serves: 4 Save

Ingredients (4)

Apple Salad:
2 medium apples, cored and thinly sliced 3 stalks celery, peeled and sliced, see notes 1 fennel bulb, cored and thinly sliced 1 scallion or 4 chives, chopped 1/4 cup fresh dill, chopped 1/2 cup pecans, hazelnuts or walnuts, lightly toasted, see notes
Salad Dressing:
1 tablespoon Dijon mustard 3 tablespoons apple cider vinegar 1 teaspoon honey or maple syrup 3 tablespoons extra-virgin olive oil 2 tablespoons crème fraîche or substitute sour cream, mayonnaise or plain yogurt, see notes Salt and fresh ground pepper, to taste