Easy White Chicken Chili

Serves: 4 Save

Ingredients (17)

  • 1 1/4 pound boneless, skinless chicken thighs or breast
  • 2 tablespoons butter or oil
  • 1 medium onion, finely chopped
  • 6 medium garlic cloves, minced, about 2 tablespoons
  • 1 1/4 teaspoons ground cumin
  • 1 1/4 teaspoons onion powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon fine sea salt
  • 1/4 teaspoon cayenne or chipotle powder, optional for heat
  • 2 cups low sodium chicken stock, try homemade chicken stock
  • 3 (4-ounce) cans mild chopped green chilies
  • 2 (15-ounce) cans white beans like great northern beans or cannellini beans, drained and rinsed
  • 1 cup frozen corn
  • 1 tablespoon masa harina or 1 to 2 small corn tortillas torn into small pieces, optional
  • 1/2 small bunch cilantro, roughly chopped
  • 1 lime, juiced, plus more to taste
  • Scallions, sour cream, avocado, shredded cheese for serving

Directions

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