Perfect Caramel Sauce
Ingredients (5)
- 1 1/4 cups (295ml) heavy cream
- 1 teaspoon vanilla extract
- 1 1/2 cups (300g) granulated sugar
- 1/3 cup (78ml) water
- 1/4 teaspoon sea salt, plus more for salted caramel sauce, see tips
Directions
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