Watermelon Salad Recipe

Ingredients (9)

• 1/4 cup thinly sliced red onion
• 1/4 cup fresh lime juice (from 2 large limes)
• 5 to 6 cups seedless watermelon, cut into 1-inch cubes (about 1/2 small 5-pound watermelon), preferably chilled
• 2 cups chopped cucumbers, preferably English or Persian
• 1 cup packed mint leaves
• 1/3 cup crumbled feta cheese
• 1/4 cup extra-virgin olive oil
• Salt, to taste
• Freshly cracked black pepper, to taste