Cucumber Sushi Rolls

Serves: 8 Save

Ingredients (13)

  • For the sushi rice:
  • 1 cup sushi rice
  • 11/4 cup water
  • For the rolls:
  • 4 large cucumbers
  • 1 red bell pepper, seeded and cut into thin slices
  • 1 large carrot, peeled and cut into thin strips
  • 1 avocado, peeled and cut into 8 slices
  • For the sriracha-sesame mayo:
  • 1/2 cup mayonnaise
  • 2 tablespoons sriracha
  • 1 tablespoon soy sauce
  • 1/2 teaspoon toasted sesame oil

Directions

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