Gingersnap Pavlova with Cranberries Recipe

Simply Recipes
Serves: 8 Save

Ingredients (11)

  • 13 store-bought gingersnaps, like Nabisco
  • 5 egg whites
  • 1 teaspoon distilled white or white wine vinegar
  • Pinch salt
  • 1 cup (200g) sugar
  • 1 1/2 cups fresh or frozen cranberries (no need to defrost)
  • Juice and zest of 1 orange
  • 1/4 cup (50g) plus 1 tablespoon sugar, divided
  • 2/3 cup water
  • 1 cup heavy cream
  • Pinch salt

Directions

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