Spaghetti all'Assassina (Assassin's Spaghetti) Recipe

Serves: 4 Save

Ingredients (9)

  • 4 cups water
  • 1 (28 to 29-ounce) can tomato purée or plain tomato sauce, divided
  • 2 tablespoons tomato paste
  • 1 teaspoon kosher salt, plus more to taste
  • 2 tablespoons extra-virgin olive oil
  • 3 cloves garlic, minced
  • 3/4 teaspoon red pepper flakes, or to taste
  • 14 to 16 ounces spaghetti
  • 1 pinch sugar, optional

Directions

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