Crockpot Lasagna

Ingredients (22)

• For the meat sauce:
• 2 tablespoons olive oil
• 1 small yellow onion diced
• 1/2 pound ground beef
• 1/2 pound ground Italian sausage
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1 teaspoon garlic powder
• 3/4 cup dry white wine
• 15 ounces canned tomato sauce
• 15 ounces canned crushed tomatoes
• 21/2 tablespoons tomato paste
• 1 teaspoon Italian seasoning
• salt and freshly ground black pepper to taste
• For the cheesy layer:
• 16 ounces whole milk ricotta
• 11/4 cup shredded mozzarella cheese divided
• 11/4 cup shredded parmesan cheese divided
• 1 tablespoon olive oil
• 1/2 cup chopped fresh basil
• 1/2 pound regular lasagna noodles
• chopped fresh parsley for garnish