Chicken Fried Steak

45 min Prep: 25 min Cook: 20 min
Serves: 4 Save

Ingredients (20)

  • For the Chicken Fried Steak:
  • 11/2 pounds pre-tenderized cube steak patties (4 steaks) 1/4 -inch thick
  • 11/2 teaspoons sea salt divided
  • 1 teaspoon freshly ground black pepper divided
  • 11/2 cups all-purpose flour
  • ⅓ teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon white pepper powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 11/2 cups buttermilk
  • 2 large eggs
  • 2 cups vegetable oil for frying
  • For the Chicken Fried Steak Gravy:
  • 4 tablespoons unsalted butter
  • 3 tablespoons all-purpose flour
  • 3 cups whole milk
  • ⅓ cup heavy cream
  • 1/2 teaspoon Kosher salt to taste
  • Freshly ground black pepper to taste

Directions

Learn how to make this recipe at Easy Weeknight Recipes

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