Cowboy Caviar

Serves: 20 Save

Ingredients (22)

  • black beans 1.00 can 15 ounces
  • drained & rinsed
  • corn 0.50 can 7.5 ounces
  • drained
  • white corn 0.50 can 7.5 ounces
  • drained
  • kidney beans 1.00 can 15 ounces can
  • drained & rinsed
  • cherry tomatoes 1.50 cup halved
  • red onion 1.00 cup diced
  • bell peppers 1.00 med diced
  • jalapeño pepper 1.00 small diced
  • avocado 1.00 med diced
  • Splenda® Stevia Sweetener 2.00 tbsp for the dressing
  • red wine vinegar 0.25 cup for the dressing
  • lime 2.00 med for the dressing
  • zest and juice
  • ground cumin 2.00 tsp for the dressing
  • chili powder 1.00 tsp for the dressing
  • garlic 3.00 clove for the dressing
  • grated
  • salt 0.25 tsp

Directions

Learn how to make this recipe at American Diabetes Association