Taco Salad Recipe

Ingredients (13)

• 1 pound ground beef, 85/15 (ground turkey or crumbled tofu work equally well too)
• 1 teaspoon olive oil
• 2 tablespoons taco seasoning (from one 1-ounce package)
• 2/3 cup water
• 5 loosely packed cups chopped romaine lettuce (approximately 1 heart of romaine) 
• 1 cup finely shredded Mexican blend cheese, or the cheese of your choice
• 4 green onions, chopped
• 1 1/2 cups cherry or grape tomatoes, halved
• 1 (2.25-ounce) can sliced black olives, drained
• 8 tostadas, lightly crushed
• 4 tablespoons full fat sour cream
• 1/2 cup salsa of your choice
• 1 lime, quartered