Steak and Eggs

45 min Prep: 15 min Cook: 30 min
Serves: 4 Save

Ingredients (23)

  • For the sauce:
  • 3 tablespoons olive oil
  • 3 tablespoons fresh parsley chopped
  • 3 tablespoons fresh chives chopped
  • 2 cloves garlic minced
  • 2 tablespoons lemon juice
  • 1/2 teaspoon Kosher salt
  • freshly ground black pepper
  • For the steak:
  • 1 tablespoon olive oil
  • 1 pound top sirloin steak
  • 1/2 teaspoon Kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • For the hash:
  • 1 tablespoon olive oil
  • 1 pound gold potatoes cut into 1/2-inch cubes
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1/2 medium yellow onion thinly sliced
  • 1 cup cherry tomato halved
  • 3-4 eggs

Directions

Learn how to make this recipe at Easy Weeknight Recipes

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