Pico de Gallo
Ingredients (5)
- 8 medium tomatoes, minced
- ½ red onion, minced
- ½ cup minced cilantro
- 2 limes, juiced
- salt to taste
Directions
- Combine tomatoes, red onion, cilantro, lime juice, and salt in a bowl.
- Refrigerate pico de gallo if not serving immediately.
Nutrition
Per serving (12 servings)
26
Calories
1g
Protein
0g
Fat
6g
Carbs
Saturated Fat
0g
Sodium
55mg
Fiber
2g
Sugar
4g
Trans Fat
0g
Cholesterol
0mg
Potassium
294mg
Vitamin A
110.4%
Vitamin C
20.6%
Vitamin K
9.3%
Calcium
1.2%
Iron
1.9%
Magnesium
3.4%