Praline Topping
Ingredients (6)
- ½ pound (1 cup) butter, softened
- 1 cup packed light brown sugar
- 1 cup chopped pecans
- 2 tablespoons light corn syrup
- ½ teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
Directions
- Combine butter, brown sugar, pecans, corn syrup, cinnamon, and nutmeg together in a bowl.
- Makes enough for Baked French Toast Casserole.
Dietary Information
Nutrition Facts
Macro
Total
Goal
Protein
2%
30%
Carbs
24%
40%
Fats
74%
30%
Positive Nutrients
Protein
1.2g
Dietary Fiber
1.1g
Polyunsaturated Fat
3g
Monounsaturated Fat
9.8g
Iron
0.4mg
Calcium
27.2mg
Magnesium
15.3mg
Vitamin C
0.1mg
Vitamin A
573.4mcg
Thiamin B1
0.1mg
Negative Nutrients
Sugars
17.9g
Saturated Fat
12.2g
Sodium
9.3mg
Carbohydrates
19.3g
Total Fat
26.3g
Cholesterol
48.8mg