Croutons
Ingredients (5)
- 1 large French bread loaf, cubed
- ½ cup olive oil
- ½ cup nutritional yeast
- 1 teaspoon salt
- 1 teaspoon garlic powder
Directions
- Preheat the oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper.
- Place bread cubes in a large mixing bowl.
- Add olive oil, nutritional yeast, salt, and garlic powder to bread cubes. Mix well, coating all sides of the cubes.
- Place seasoned bread cubes on the prepared baking sheet.
- Bake in the preheated oven until golden brown, about 10 minutes.
Dietary Information
Nutrition Facts
Macro
Total
Goal
Protein
15%
30%
Carbs
44%
40%
Fats
41%
30%
Positive Nutrients
Protein
8.2g
Dietary Fiber
2.2g
Polyunsaturated Fat
1.3g
Monounsaturated Fat
6.7g
Iron
2.1mg
Vitamin B12
9mcg
Calcium
22.5mg
Vitamin B6
4.4mg
Magnesium
13.8mg
Folate/Folic Acid
310.5mcg
Vitamin A
0.4mcg
Thiamin B1
0.3mg
Riboflavin
4mg
Negative Nutrients
Sugars
2g
Saturated Fat
1.5g
Sodium
462.1mg
Carbohydrates
24.6g
Total Fat
10g