Croutons
Ingredients (5)
- 1 large French bread loaf, cubed
- ½ cup olive oil
- ½ cup nutritional yeast
- 1 teaspoon salt
- 1 teaspoon garlic powder
Directions
- Preheat the oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper.
- Place bread cubes in a large mixing bowl.
- Add olive oil, nutritional yeast, salt, and garlic powder to bread cubes. Mix well, coating all sides of the cubes.
- Place seasoned bread cubes on the prepared baking sheet.
- Bake in the preheated oven until golden brown, about 10 minutes.
Nutrition
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Calories
—g
Protein
—g
Fat
—g
Carbs
Saturated Fat
—g
Sodium
—mg
Fiber
—g
Sugar
—g
Trans Fat
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Cholesterol
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Potassium
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Vitamin A
0%
Vitamin C
0%
Vitamin K
0%
Calcium
0%
Iron
0%
Magnesium
0%