Smash Burger Tacos

@seattlehanddoc
Orthopedic Hand Surgeon & Skincare Exec by day, Private chef to 5 kids & 3 dogs by night. Sharing our love of family, food & travel! Chaos & All
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Updated: 6/16/2025
30 minutes Prep: 10 minutes Serves 4

Ingredients (6)

  • 1 pound ground beef
  • 4 (6-inch) wheat tortillas
  • 4 slices cheddar cheese
  • 4 tablespoons Shake Shack Sauce
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes

Directions

  1. Divide ground beef into 4 balls.
  2. Smash 1 ball evenly onto 1 side of each tortilla.
  3. Heat a skillet over medium heat. Cook each tortilla, meat-side down, until meat is cooked through, 5 to 7 minutes. Flip and add cheddar cheese slice and cook until tortilla is browned, 2 to 3 minutes.
  4. Remove tortillas with ground beef and cheese from skillet and top each with Shake Shack sauce, lettuce, and tomatoes. Fold each into a taco and serve immediately.

Dietary Information

Dairy-Free
Lactose-Free
Gluten-Free
Egg-Free
Peanut-Free
Tree Nut-Free
Soy-Free
Fish-Free
Shellfish-Free
Nightshade-Free
Vegan
Vegetarian

Nutrition Facts

1 Serving
Macro Total Goal
Protein 27% 30%
Carbs 15% 40%
Fats 58% 30%
Positive Nutrients
Negative Nutrients