Green Goddess Dip
Ingredients (12)
- ½ cup fresh cilantro
- ½ cup fresh parsley
- ½ cup fresh basil
- ¼ cup fresh chives
- ¼ cup fresh mint
- ¼ cup fresh dill
- 1 small shallot, peeled
- 2 garlic cloves, peeled
- ½ cup creme fraiche or sour cream
- 1 lemon, zested and juiced
- 2 tablespoons olive oil
- salt and black pepper
Directions
- Process or blend cilantro, parsley, basil, chives, mint, dill, shallot, garlic, creme fraiche, lemon zest, lemon juice, and olive oil in a food process or blender; season with salt and pepper.
- Process or blend again until smooth.
- From “Shred Happens” cookbook.
Dietary Information
Nutrition Facts
Macro
Total
Goal
Protein
2%
30%
Carbs
12%
40%
Fats
85%
30%
Positive Nutrients
Protein
1.2g
Dietary Fiber
1.3g
Polyunsaturated Fat
0.8g
Monounsaturated Fat
5g
Iron
1.6mg
Calcium
44.8mg
Vitamin B6
0.1mg
Magnesium
16.7mg
Vitamin C
22.6mg
Vitamin A
1,966.7mcg
Negative Nutrients
Sugars
2.5g
Saturated Fat
8.2g
Sodium
159.8mg
Carbohydrates
5.9g
Total Fat
18.3g
Cholesterol
25.6mg