Baked Salmon

Serves: 8 Save

Ingredients (6)

  • 1 salmon fillet (2 pounds)
  • 2 tablespoons butter, melted
  • 1/4 cup white wine or chicken broth
  • 2 tablespoons lemon juice
  • 1/2 teaspoon pepper
  • 1/2 teaspoon dried tarragon

Directions

Learn how to make this recipe at Taste of Home

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