White Bean Chicken Chili

Ingredients (13)

• 3/4 pound boneless skinless chicken breasts, cut into 1-1/4-inch pieces
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoons olive oil, divided
• 1 medium onion, chopped
• 1 jalapeno pepper, seeded and chopped
• 4 garlic cloves, minced
• 2 teaspoons dried oregano
• 1 teaspoon ground cumin
• 2 cans (15 ounces each) cannellini beans, rinsed and drained, divided
• 2-1/2 cups chicken broth, divided
• 1-1/2 cups shredded cheddar cheese
• Optional toppings: Sliced avocado, quartered cherry tomatoes and chopped cilantro