Chicken-Fried Steak

Serves: 4 Save

Ingredients (8)

  • 1-1/4 cups all-purpose flour, divided
  • 2 large eggs
  • 1-1/2 cups 2% milk, divided
  • 4 beef cubed steaks (6 ounces each)
  • 1-1/4 teaspoons salt, divided
  • 1 teaspoon pepper, divided
  • Oil for frying
  • 1 cup water

Directions

Learn how to make this recipe at Taste of Home