Dijon Mustard

Name: Dijon Mustard
Yield: 8 servings
Ingredients: White Distilled Vinegar; Whole Mustard Seeds; Dry White Wine; Kosher Salt; Sugar

Taste of Home

Serves: 8 Save

Ingredients (6)

1/2 cup plus 3 tablespoons distilled white vinegar
1/4 cup water
1/2 cup mustard seeds
2 tablespoons dry white wine
2 teaspoons kosher salt plus more to taste
Sugar to taste

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

18%

30%

Carbs

25%

40%

Fats

57%

30%

Positive Nutrients

Protein

2.3g

4.7% DV

Dietary Fiber

1.1g

3.9% DV

Polyunsaturated Fat

0.9g

4.1% DV

Monounsaturated Fat

4.6% DV

Iron

0.8mg

4.7% DV

Calcium

25.7mg

2% DV

Magnesium

33.9mg

8.1% DV

Vitamin C

0.6mg

0.7% DV

Vitamin A

2.8mcg

0.3% DV

Thiamin B1

0.1mg

6.1% DV

Negative Nutrients

Sugars

1.2g

2.4% DV

Saturated Fat

0.2g

0.9% DV

Sodium

389.3mg

16.9% DV

Carbohydrates

3.2g

1.1% DV

Total Fat

3.3g

4.2% DV

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Sugar

Dijon Mustard

Ingredients (6)

Directions

Sugar

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