One-Pot Dinner
Ingredients (13)
- 1/2 pound ground beef
- 1 medium onion, chopped
- 1 cup chopped celery
- 3/4 cup chopped green pepper
- 2 teaspoons Worcestershire sauce
- 1 teaspoon salt, optional
- 1/2 teaspoon dried basil
- 1/4 teaspoon pepper
- 2 cups uncooked medium egg noodles
- 1 can (16 ounces) kidney beans, rinsed and drained
- 1 can (14-1/2 ounces) stewed tomatoes
- 3/4 cup water
- 1 beef bouillon cube
Directions
Learn how to make this recipe at Taste of Home