Halloween Chocolate Cookie Pops
Ingredients (14)
- 1 cup butter, softened
- 2 cups sugar
- 2 large eggs, room temperature
- 3 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 cup baking cocoa
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 24 lollipop sticks
- Prepared vanilla frosting
- Food coloring
- Black and yellow decorating gels
- Optional decorations: Candy corn, candy eyeballs, M&M's minis and cinnamon hearts
Directions
Learn how to make this recipe at Taste of Home