Chicken Tater Tot Casserole
Ingredients (7)
- 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
- 1/2 cup 2% milk
- 1/4 cup butter, cubed
- 3 cups cubed cooked chicken
- 1 package (16 ounces) frozen peas and carrots, thawed
- 1-1/2 cups shredded cheddar cheese, divided
- 1 package (32 ounces) frozen Tater Tots
Directions
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