Chocolate Candy Corn Cupcakes

Serves: 4 Save

Ingredients (8)

  • 1 package fudge marble cake mix (regular size)
  • 1 cup sour cream
  • 2 large eggs
  • 1/2 cup 2% milk
  • 1/3 cup canola oil
  • Orange paste food coloring
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • Chocolate candy corn

Directions

Learn how to make this recipe at Taste of Home

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