Sheet-Pan Steak Dinner

Ingredients (7)

• 1 teaspoon minced fresh rosemary
• 1/2 teaspoon each salt, pepper, paprika and garlic powder
• 1-1/2 pounds beef flank steak
• 1 pound fresh asparagus, trimmed
• 2 tablespoons avocado oil
• 2 tablespoons butter, melted
• 1 garlic clove, minced