Mashed Peppery Turnips

Serves: 4 Save

Ingredients (10)

  • 4 medium turnips (about 1 pound), peeled and cut into 1-1/4-in. pieces
  • 1 large potato (about 3/4 pound), peeled and cut into 1-1/4-in. pieces
  • 2 tablespoons reduced-fat cream cheese
  • 1 tablespoon butter
  • 1 tablespoon minced fresh parsley
  • 1 teaspoon sea salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 1/8 teaspoon chili powder
  • 1/8 teaspoon ground chipotle pepper

Directions

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