Cornbread Muffins

Serves: 4 Save

Ingredients (8)

  • 1-1/2 cups all-purpose flour
  • 1 cup sugar
  • 3/4 cup cornmeal
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs, room temperature
  • 1/2 cup shortening
  • 1 cup 2% milk, divided

Directions

Learn how to make this recipe at Taste of Home