Fried Jalapenos

Name: Fried Jalapenos
Yield: 4 servings
Ingredients: Pickled Jalapeños; All Purpose Flour; Cornmeal; Salt; Freshly Ground Black Pepper; Buttermilk; Canola Oil; Ranch Dressing

Taste of Home

Serves: 4 Save

Ingredients (9)

4 jars (12 ounces each) whole jalapenos, drained
10 ounces pimiento cheese spread
3/4 cup all-purpose flour, divided
6 tablespoons cornmeal, divided
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup buttermilk
Oil for deep-fat frying
Ranch dressing, optional

Directions

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Dietary Information

Nutrition Facts

1 Serving

Nutrition adjusted for cooking oil

Macronutrients

Protein

30%

Carbs

43%

40%

Fats

50%

30%

Positive Nutrients

Protein

8.2g

16.3% DV

Dietary Fiber

10.1g

36% DV

Polyunsaturated Fat

6.7g

30.6% DV

Monounsaturated Fat

14g

31.7% DV

Vitamin D

31.9mcg

159.3% DV

Iron

2.9mg

15.8% DV

Vitamin B12

0.3mcg

11.7% DV

Calcium

282.6mg

21.7% DV

Vitamin B6

0.4mg

24.5% DV

Magnesium

36.7mg

8.7% DV

Vitamin C

41.8mg

46.5% DV

Folate/Folic Acid

62.6mcg

15.6% DV

Vitamin A

3,093.5mcg

343.7% DV

Thiamin B1

0.4mg

35% DV

Riboflavin

0.4mg

27.4% DV

Negative Nutrients

Trans Fat

0.1g

Exceeds DV

Sugars

8.7g

17.5% DV

Saturated Fat

14.9% DV

Sodium

5,076mg

220.7% DV

Carbohydrates

48.2g

17.5% DV

Total Fat

24.9g

31.9% DV

Cholesterol

6.7mg

2.2% DV

Fried Jalapenos

Ingredients (9)

Directions

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