Sourdough Cornbread

Serves: 4 Save

Ingredients (9)

  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 1/4 cup sugar
  • 1 tablespoon baking powder
  • 3/4 teaspoon salt
  • 1/2 cup buttermilk
  • 1/2 cup butter, melted
  • 2 large eggs, room temperature, beaten
  • 1/2 cup sourdough starter

Directions

Learn how to make this recipe at Taste of Home