Cottage Cheese Mac and Cheese

Serves: 8 Save

Ingredients (13)

  • 1 pound uncooked elbow macaroni
  • 1 cup 2% cottage cheese
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 2 cups 2% milk
  • 3/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon ground mustard
  • 1/4 teaspoon paprika
  • 1 cup shredded sharp cheddar cheese
  • 1 cup shredded mild cheddar cheese

Directions

Learn how to make this recipe at Taste of Home