Chocolate Mint Cake Roll
Ingredients (22)
- 3 large eggs, separated
- 1 cup sugar, divided
- 2 tablespoons water
- 1/2 teaspoon vanilla extract
- 1 cup cake flour
- 1/4 cup baking cocoa
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- FILLING:
- 1-1/2 cups heavy whipping cream
- 3 tablespoons confectioners' sugar
- 1/4 teaspoon peppermint extract
- 3 drops green food coloring
- 1/3 cup miniature semisweet chocolate chips
- FROSTING:
- 1/4 cup butter, softened
- 2 cups confectioners' sugar
- 3 tablespoons baking cocoa
- 3 tablespoons milk
- 1/2 teaspoon peppermint extract
- 1/2 teaspoon vanilla extract
- Chocolate curls
Directions
Learn how to make this recipe at Taste of Home