Green Bean Potato Salad

Serves: 10 Save

Ingredients (11)

  • 2 pounds red potatoes (about 6 medium), cubed
  • 1 pound fresh green beans, trimmed and halved
  • 1 small red onion, halved and thinly sliced
  • 1/4 cup chopped fresh mint, optional
  • DRESSING:
  • 1/2 cup canola oil
  • 1/4 cup white vinegar
  • 2 tablespoons lemon juice
  • 1 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon pepper

Directions

Learn how to make this recipe at Taste of Home