
Cran-Apple Cobbler
Ingredients (17)
- 2-1/2 cups sliced peeled apples
- 2-1/2 cups sliced peeled firm pears
- 1 to 1-1/4 cups sugar
- 1 cup fresh or frozen cranberries, thawed
- 1/2 cup water
- 3 tablespoons quick-cooking tapioca
- 3 tablespoons Red Hots
- 1/2 teaspoon ground cinnamon
- 2 tablespoons butter
- TOPPING:
- 3/4 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup cold butter, cubed
- 3 tablespoons 2% milk
- Vanilla ice cream
Directions
Learn how to make this recipe at Taste of Home