Gluten-Free Banana Pancakes

Ingredients (10)

• 1 cup gluten-free all-purpose baking flour (without xanthan gum)
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 2/3 cup gluten-free rice milk
• 1/4 cup unsweetened applesauce
• 2 tablespoons olive oil
• 3 teaspoons vanilla extract
• 1-1/3 cups mashed ripe bananas (3 medium)
• 1/2 cup semisweet chocolate chips, optional
• Maple syrup